Composting Machine

Product Details:

• It is very simple and practical because the most unpleasant fraction of the waste stream - the food waste, is being dealt with hygienically on a daily basis. You empty your food waste into Composter every day through the hopper. This passes the mixture into the drum.
• The machine further imposes several processes on the waste and converts it into homogeneous paste.
• The drum is rotating at very slow speed. The waste material due to its rotary action will fall down from the baffles and get automatically aerated. Specific angle given to drum and spirally arranged baffles push the material towards exit. Cross flow aeration given by suction fan and a slow intensity heater, removes excess watery content from the homogenous paste.
• The average process time inside the machine is 7-10 days. The aeration and turning is done automatically and the finished compost is automatically sent out. The composting process takes place in an controlled environment unit composting unit so there are no unpleasant odours on-site.
• The ventilation system supplies air to the biological process
• The material is aerated when the air is pulled through the cylinder by the fan. The ventilation system makes it possible to take care of and avoid bad smells. Usually the air is led into filter and then let out into the air.
• Electricity consumption is very low
• The cylinder is usally rotated at a slow speed. The biological process genrated a temperature of 55-65 degree celsius and this is why the energy consumption is low even if the machine is installed outdoors.